Love a good lychee? You’re not alone! As a great source of Vitamin C, minerals and antioxidants, lychees have found their audience among us Aussies thanks to their cute round and jelly-like appearance and texture. Oh, and their deliciously sweet flavour, of course!
As a subtropical fruit, lychees were originally cultivated in Southern China and were then introduced to Australia around 150 years ago. Ranging in colour from pink to red, their bumpy skin that is easy to peel, revealing an almost translucent colour on the inside.
Providing a sweet, tangy and super juicy taste sensation, we simply can’t pass up a lychee moment. Enjoy your lychees on their own or as an added ingredient to your favourite mocktail or cocktail this summer. Don’t forget, you can also get your lychee fix with our nothing but byron breeze blend.